1.0Sightline Institutehttps://www.sightline.orgJessica Branom-Zwickhttps://www.sightline.org/profile/jessica-branom-zwick/Geography of Fast Food - Sightline Instituterich600338<blockquote class="wp-embedded-content" data-secret="yHrwfBYz2O"><a href="https://www.sightline.org/2005/10/19/geography_of_fa/">Geography of Fast Food</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.sightline.org/2005/10/19/geography_of_fa/embed/#?secret=yHrwfBYz2O" width="600" height="338" title="“Geography of Fast Food” — Sightline Institute" data-secret="yHrwfBYz2O" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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An article in the Seattle Times today highlights another link between land use and obesity: access to healthy food. By overlayingmaps (pdfs) of house prices, grocery stores, and fast food restaurant locations, UW researchers demonstrate that lower income areas, such as Kent and Auburn, have fewer grocery stores and more fast food restaurants per square […]