1.0Sightline Institutehttps://www.sightline.orgJennifer Langstonhttps://www.sightline.org/profile/jennifer-langston/rich600338<blockquote class="wp-embedded-content" data-secret="SLX2lVtpNP"><a href="https://www.sightline.org/2011/06/02/northwest-food-deserts/">Northwest Food Deserts?</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.sightline.org/2011/06/02/northwest-food-deserts/embed/#?secret=SLX2lVtpNP" width="600" height="338" title="“Northwest Food Deserts?” — Sightline Institute" data-secret="SLX2lVtpNP" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script> Grant County, Washington has no shortage of food. There’s plenty of land devoted to growing wheat, potatoes, apples, mint, grapes, and peas in a county that ranked second in the state for agricultural sales in 2007. But, according to the new USDA Food Desert Locator database and mapping program, nearly one in four county residents […]http://www.sightline.org/wp-content/images/legacy/grainelevatorflickrafiler-64d7fe19f8598ddd0e6661432478c002-preview.jpg