Good news. As of today, most fish sold in the United States is legally required to carry a label indicating its country of origin and method of production: wild or farmed. That will make buying locally a little bit easier. The Fairbanks News-Miner and the Christian Science Monitor report.
Look for the (Fish) Label
Most fish labeled for country of origin and wild/farmed.
Alan Durning
Alan Durning is founder and executive director of Sightline Institute. His current topics of focus include carbon pricing, housing affordability, and democracy reform. Read his full bio. Email: alandurning [at] sightline [dot] org.
Recommended Reading
For press inquiries and interview requests, please contact Steph Routh
Sightline Institute is a 501(c)3 non-profit organization and does not support, endorse, or oppose any candidate or political party.
You can power us forward on sustainable solutions. Make a donation to Sightline now.